Menu
Dinner Menu
Antipasti
Baby Polpo
$23Octopus
Roasted in our brick oven with cherry tomatoes, red pepper flakes and garlic.
Seafood Salad
$22Octopus, Shrimp, and Calamari with Celery, Red Peppers, Garlic, Fresh Parsley, E.V.O.O. and Lemon- Served Chilled
Nonna's Meatballs
$13Three Veal, Beef and Pork Meatballs, Alta Cucina Tomato Sauce, and Scoop of Ricotta
Eggplant Stack
$15Oven Roasted Breaded Eggplant with Fresh Mozzarella, Ricotta and Alta Cucina Tomato Sauce
Zucchini Blossoms
$18Battered and Fried, Stuffed with Ricotta and Mozzarella, Drizzled with Balsamic
Insalata
Caesar Salad
$15Romaine Lettuce with Homemade Caesar Dressing, Croutons, and Shaved Parmesan
Patricia's Salad
$15Mixed Greens, Tomatoes, Cucumbers, Olives, Onions and Roasted Peppers in a Balsamic Vinaigrette
Chopped Salad
$16Iceberg, Red Onions, Provolone, Chickpeas, Genoa Salami, Black Olives, and Tomatoes in Balsamic Vinaigrette
Beet Salad
$16Beets, Baby Arugula, Butternut Squash, Candied Almonds, Pumpkin Seeds, Goat Cheese, Goat Cheese Croquette, Honey Dijon Vinaigrette
Apple Salad
$16Mixed Greens with Granny Smith Apples, Red Onions, Candied Pecans, Dried Cranberries and Blue Cheese Crumbles in a Honey Dijon Vinaigrette
Frankie's Famous
$21Three Meatballs with Romaine, Red Onion, Cherry Tomatoes, Pecorino Romano, Red Wine Vinaigrette and Ricotta
Pizza
Each 12" Pizza is made in our 900F wood-burning brick oven and is served directly from the oven when ready
Pasta
Pappardelle Bolognese
$25Veal, Pork, and Beef Meat Sauce over Homemade Pasta Topped with Mascarpone
Fioretti Boscaiola
$24Stuffed Money Bag Shaped Pasta in Pink Cream Sauce with Mushrooms and Pancetta
Paccheri Genovese
$25Slow Braised Short Rib Ragu, Topped with Shaved Parmigiano and Truffle OilAdd Shaved Truffle +$12
Frutti Di Mare
$38Linguine, Shrimp, Clams, Mussels, and Calamari in a light Cherry Tomato Broth (Spicy upon request)Spicy
Carne
16oz Strip Steak
$39Served with Wild Mushrooms, Caramelized Onions, Garlic, Rosemary and Thyme
16 OZ Bone In Veal Chop
$45Parmigiano, Milanese or Paolo Style (Roasted Poatatoes, peppers, Onions, Balsamic)
Chicken Scarpariello
$32Bone-in Organic Chicken, Roasted Potatoes, Hot and Sweet Sausage and Peppers
Double Cut Pork Chop
$36Served with Vinegard Peppers, Roasted Potatoes, and Italian Long Hots
Chicken / Veal Milanese
Breaded Cutlet topped with Arugula, Cherry Tomatoes, Red Onions and Balsamic ReductionChicken $28Veal $32
No half portions allowed. - $5 Share entree fee.Â
Consuming raw or undercooked meats, fish or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.